With Timestamps

Egg Tofu Minced Pork

Name: Egg Tofu Minced Pork
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 200 gram Minced Pork (Normal) (finely minced); 3 stick Japanese Egg Tofu (thick slices); 2 stick Hot Chilli (finely minced); 1 bunch Spring Onion (finely chopped); 1 whole Egg (cracked whole); 0.5 tablespoon Light Soy Sauce ((for marinade) mix in); 0.5 teaspoon White Pepper ((for marinade) season); 0.5 teaspoon Salt ((for marinade) season); 1 tablespoon Cooking Oil ((for marinade) mix in); 0.333333 tablespoon Oyster Sauce ((for marinade) mix in); 0.5 tablespoon Light Soy Sauce ((for sauce) drizzle over)

Easy

Silky Japanese tofu topped with seasoned minced pork and a cracked egg, gently steamed to create a smooth, tender, and satisfying family dish.

Reference video

Opens directly on YouTube. The video is not GoChop content.

Steam Egg Tofu With Minced Pork: For Tofu Lover

Video by Miss Chinese Food

Watch on YouTube

Video rights belong to the original creator and YouTube.

Cooking Steps

STEP 1 OF 10

Mince the Pork

USES

Minced Pork (Normal), finely minced (200 gram)

Slice pork into thin pieces, then chop repeatedly until minced. Place in a dish.

Go to YouTube · 0:20

STEP 2 OF 10

Slice the Tofu

USES

Japanese Egg Tofu, thick slices (3 stick)

Cut Japanese tofu into thick, equal-sized pieces so they hold their shape.

Go to YouTube · 0:48

STEP 3 OF 10

Arrange Tofu on Plate

Lay tofu slices evenly on a plate, arranging them in a circle.

Go to YouTube · 1:06

STEP 4 OF 10

Prep Chilli and Onion

USES

Hot Chilli, finely minced (2 stick)·Spring Onion, finely chopped (1 bunch)

Finely mince the chilli peppers and green onion, then set aside separately.

Go to YouTube · 1:25

STEP 5 OF 10

Marinate Minced Pork

USES

Light Soy Sauce, (for marinade) mix in (0.5 tablespoon)·White Pepper, (for marinade) season (0.5 teaspoon)·Salt, (for marinade) season (0.5 teaspoon)·Cooking Oil, (for marinade) mix in (1 tablespoon)·Oyster Sauce, (for marinade) mix in (0.33 tablespoon)

Add soy sauce, pepper powder, salt, peanut oil, and oyster sauce to the pork. Stir well.

Go to YouTube · 1:45

STEP 6 OF 10