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Honey Chicken Wings
Easy
Sticky, golden honey chicken wings glazed with a rich soy and oyster sauce — a timeless family favourite loved by kids and adults alike.
[保存版]媽咪秘製蜜糖雞翼 兒時味道♥️Mum's Secret Honey Chicken Wings【cc 中文字幕 Eng Sub】
Video by
簡易煮播生活 Simple Cooking Beautiful Life
▶ YouTube
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🥕
Ingredients
−
4
+
Cooking Steps
10
STEP 1 OF 10
Rinse and Soak Wings
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Rinse chicken wings and soak in water for 30 minutes to remove frozen smell.
STEP 2 OF 10
Heat Oil and Ginger
USES
Ginger, sliced
(0 as needed)
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Heat oil in pan on low heat and add ginger slices.
STEP 3 OF 10
Pat Dry and Pan-Fry
USES
Chicken Wings, soaked, pat dry
(12 whole)
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Pat chicken wings dry, then pan-fry on low heat.
STEP 4 OF 10
Add Soy Sauces
USES
Light Soy Sauce
(1 tablespoon)
·
Dark Soy Sauce
(1 tablespoon)
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Add soy sauce and dark soy sauce for colour and flavour.
STEP 5 OF 10
Add Oyster Sauce
USES
Oyster Sauce
(1 tablespoon)
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Pour in oyster sauce and stir everything together.
STEP 6 OF 10
Add Honey
USES
Honey
(2 tablespoon)
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Add honey and stir to coat the wings evenly.
STEP 7 OF 10
Add Sesame Oil
USES
Sesame Oil
(0.33 tablespoon)
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Drizzle in sesame oil and mix well.
STEP 8 OF 10
Cook on Medium Heat
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Cook on medium heat for about 10 minutes until colour deepens.
STEP 9 OF 10
Continue Cooking
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Cook on medium heat for another 15 minutes until sauce is thick and glossy.
STEP 10 OF 10
Toss and Serve
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Toss wings to coat evenly in sauce, then serve.
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Honey Chicken Wings | GoChop