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Papaya Fish Tail Soup | GoChop
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Papaya Fish Tail Soup
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A nourishing Cantonese soup combining tender papaya and golden-fried fish tail, finished with a fragrant soy dipping sauce.
Reference video
Opens directly on YouTube. The video is not GoChop content.
又可以飲又可以食⁉️-木瓜魚尾湯【今晚飲咩湯#8 】
Video by
嫲嫲廚房
Watch on YouTube
Video rights belong to the original creator and YouTube.
🥕
Ingredients
−
4
+
Cooking Steps
11
STEP 1 OF 11
Peel and Cut Papaya
USES
Papaya, peeled, seeded
(2 piece)
Peel the papaya, remove both ends, then cut in half and quarter it.
Go to YouTube · 1:02
STEP 2 OF 11
Remove Seeds and Pith
Scoop out all seeds and pith completely, as the pith is bitter.
Go to YouTube · 1:29
STEP 3 OF 11
Rinse and Slice Papaya
Rinse the papaya pieces clean, then cut each quarter into smaller chunks.
Go to YouTube · 1:49
STEP 4 OF 11
Prepare Fish Tail
USES
Grass Carp Tail, patted dry
(2 item)
Rinse the fish tail thoroughly, then pat the surface completely dry with kitchen paper.
Go to YouTube · 2:06
STEP 5 OF 11
Season Fish Tail
USES
Salt, rub on fish
(as needed)
Rub salt evenly all over the surface of the fish tail.
Go to YouTube · 2:38
STEP 6 OF 11
Heat Wok and Fry Ginger
USES
Ginger, sliced
(4.5 slice)
·
Cooking Oil
(as needed)
Heat wok on high, add oil and ginger, then reduce to medium-low heat.
Go to YouTube · 2:47
STEP 7 OF 11
Pan-Fry Fish Tail
Add fish tail and pan-fry for about one minute per side until lightly golden.
Go to YouTube · 3:12
STEP 8 OF 11
Add Rice Wine and Water
USES
Water, hot water
(1440 ml)
·
Rice Wine, deodorises fish
(as needed)
Splash in rice wine, then pour in hot water and cover with lid.
Go to YouTube · 3:37
STEP 9 OF 11
Simmer Soup
Simmer on medium-low heat for 15 minutes.
Go to YouTube · 4:07
STEP 10 OF 11
Add Papaya and Cook
Open lid, add papaya pieces, cover again and cook for another 5 minutes, then turn off heat.
Go to YouTube · 4:09
STEP 11 OF 11
Make Soy Dipping Sauce
USES
Garlic, (for sauce) thinly sliced
(4 clove)
·
Cooking Oil, (for sauce) heated
(1 tablespoon)
·
Light Soy Sauce, (for sauce) pour oil in
(2 tablespoon)
Heat oil with garlic slices for 30 seconds, then pour the hot oil directly into soy sauce.
Go to YouTube · 4:54
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