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Porridge with Cinnamon and Apple | GoChop
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Porridge with Cinnamon and Apple
Easy
Wake up to a warm, comforting bowl of apple cinnamon oatmeal slow-cooked overnight to perfection.
Reference video
Opens directly on YouTube. The video is not GoChop content.
Overnight Crockpot Oatmeal with Apples & Cinnamon
Video by
MOMables - Laura Fuentes
Watch on YouTube
Video rights belong to the original creator and YouTube.
🥕
Ingredients
−
4
+
Cooking Steps
10
STEP 1 OF 10
Add Oats to Cooker
USES
Oat Groats, uncooked
(120 gram)
Pour steel-cut oats into the slow cooker as your base.
Go to YouTube · 0:46
STEP 2 OF 10
Add Cinnamon and Vanilla
USES
Vanilla Extract
(0.15 teaspoon)
·
Ground Cinnamon
(1 teaspoon)
Sprinkle in cinnamon and add a touch of vanilla extract.
Go to YouTube · 0:51
STEP 3 OF 10
Pour in Liquid
USES
Unsweetened Almond Milk
(960 ml)
Add almond milk or your preferred liquid to the slow cooker.
Go to YouTube · 0:58
STEP 4 OF 10
Stir to Combine
Use a spoon to mix the oats and liquid together.
Go to YouTube · 1:09
STEP 5 OF 10
Dice and Add Apples
USES
Green Apple, diced, skin on
(2 piece)
Chop apples into small pieces and add them into the slow cooker.
Go to YouTube · 1:41
STEP 6 OF 10
Toss Ingredients Together
Give everything a quick stir to mix the apples in evenly.
Go to YouTube · 1:48
STEP 7 OF 10
Cover and Cook Overnight
Place the lid on and set the slow cooker to low for six to eight hours.
Go to YouTube · 1:52
STEP 8 OF 10
Check Oats in Morning
Remove the lid and check that oats are thick and apples are cooked through.
Go to YouTube · 2:04
STEP 9 OF 10
Top with Brown Sugar
USES
Brown Sugar, for topping
(1.5 tablespoon)
Sprinkle brown sugar over the oatmeal before serving.
Go to YouTube · 2:35
STEP 10 OF 10
Add Fresh Apple Topping
Optionally place fresh diced apple on top for extra crunch.
Go to YouTube · 2:44
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