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Steamed Fish Paste Tofu
Easy
A silky, comforting steamed dish combining fish paste and tofu, perfect for a quick and nutritious meal.
Reference video
Opens directly on YouTube. The video is not GoChop content.
Tofu Steamed with Fish Paste (Loh Siu Ping On / 老少平安) | BIG Bites MY (Panasonic Cubie)
Video by
BIG Bites MY
Watch on YouTube
Video rights belong to the original creator and YouTube.
🥕
Ingredients
−
4
+
Cooking Steps
7
STEP 1 OF 7
Dice the sausage
USES
Chinese Sausage, finely diced
(2 stick)
Finely dice the Chinese sausage into small pieces.
Go to YouTube · 0:16
STEP 2 OF 7
Mash tofu with fish paste
USES
Wrapped Soft Tofu, roughly mashed
(2 chunk)
·
Mud Carp
(250 gram)
Add fish paste to the tofu and roughly mash together until combined.
Go to YouTube · 0:57
STEP 3 OF 7
Season the mixture
USES
Light Soy Sauce
(2 tablespoon)
·
White Pepper
(0.5 teaspoon)
Add white pepper and soy sauce, then stir well to combine.
Go to YouTube · 1:07
STEP 4 OF 7
Add diced sausage
Add the diced Chinese sausage and stir to combine evenly.
Go to YouTube · 1:23
STEP 5 OF 7
Spread onto plate
Pour the mixture onto a steaming plate and spread it out evenly.
Go to YouTube · 1:31
STEP 6 OF 7
Steam the dish
Steam over medium-high heat for 8 minutes until fully cooked.
Go to YouTube · 1:49
STEP 7 OF 7
Garnish and serve
USES
Sesame Oil, drizzle over top
(0.67 tablespoon)
·
Spring Onion, curled, garnish
(as needed)
Drizzle shallot oil or sesame oil over the top and garnish with spring onion.
Go to YouTube · 2:00
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Steamed Fish Paste Tofu | GoChop