USESGula Putih, (for sauce) dissolved (2 sdm)·minyak cabai, (for sauce) (2 sdm)·Kecap Asin, (for sauce) (4 sdm)·minyak merica Sichuan, (for sauce) (2 sdm)·Minyak Wijen, (for sauce) finishing touch (0.33 sdm)
Masukkan gula, minyak cabai merah, kecap asin, minyak merica sichuan, dan minyak wijen ke dalam mangkuk.