红枣糕
Med
软糯香甜的蒸红枣糕，食材天然健康，是滋补养生的好点心。
Cooking Steps
11
STEP 3 OF 11
蒸熟红枣
USES
红枣, pitted, steamed (250 gram)
YouTubejin的美食
Open on YouTube ↗将去核的红枣放入蒸锅，大火蒸15分钟至软烂。
STEP 4 OF 11
搅拌成泥
USES
黄糖, blended in (2.2 tablespoon)·花生, blended smooth (40 gram)·水 (330 ml)
YouTubejin的美食
Open on YouTube ↗将蒸好的红枣、花生、姜、红糖和水放入料理机，搅拌至顺滑。
STEP 5 OF 11
加入面粉
USES
糯米粉, sifted in (60 gram)·木薯粉, sifted in (125 gram)
YouTubejin的美食
Open on YouTube ↗将枣泥倒入大碗，加入糯米粉和澄粉，搅拌均匀至无颗粒。
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