番茄沙拉
Easy
清爽的西班牙风味番茄沙拉，用橄榄油、醋和大蒜调味，简单又好吃。
Cooking Steps
11
STEP 1 OF 11
冲洗番茄
USES
番茄, thinly sliced (3 piece)
YouTubeSpain on a Fork
Open on YouTube ↗用冷水冲洗番茄，然后轻轻用厨房纸吸干。
STEP 3 OF 11
给番茄片调味
USES
盐 (0 as needed)·黑胡椒, freshly cracked (0 as needed)
YouTubeSpain on a Fork
Open on YouTube ↗将番茄片铺成一层，在一面撒上盐和黑胡椒。
STEP 4 OF 11
加橄榄油和醋
USES
橄榄油 (2 tablespoon)·雪利醋 (0.5 tablespoon)
YouTubeSpain on a Fork
Open on YouTube ↗将橄榄油和雪莉醋倒入一个小碗里。
STEP 5 OF 11
磨蒜入碗
USES
蒜头, finely grated (1 clove)
YouTubeSpain on a Fork
Open on YouTube ↗将大蒜直接磨碎或剁碎放入碗中。
STEP 10 OF 11
切碎香芹
USES
番荽, finely chopped (1 bunch)
YouTubeSpain on a Fork
Open on YouTube ↗抓一把新鲜欧芹，切碎备用。
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