蔬菜卷
Easy
一款快手又色彩丰富的蔬菜卷，里面塞满了炒香的蔬菜、浓郁的蛋黄酱、新鲜生菜和融化的奶酪，裹在温热的玉米饼里。
Cooking Steps
9
STEP 1 OF 9
炒香洋葱
USES
橄榄油 (1 tablespoon)·洋葱, thinly sliced (1 piece)
YouTubeRajshri Food
Open on YouTube ↗锅中倒入橄榄油，放入切薄片的洋葱，翻炒几秒钟。
STEP 2 OF 9
加入蒜蓉和彩椒
USES
黄椒, julienned (0.5 piece)·青椒, julienned (0.5 piece)·蒜蓉 (瓶装) (0.33 tablespoon)
YouTubeRajshri Food
Open on YouTube ↗加入蒜蓉、黄彩椒和青椒，翻炒均匀。
STEP 3 OF 9
加入其余蔬菜
USES
红萝卜, peeled, julienned (1 stick)·急冻粟米粒, boiled (60 gram)·番茄, deseeded, chopped (2 piece)
YouTubeRajshri Food
Open on YouTube ↗加入胡萝卜、煮熟的玉米粒和去籽西红柿，翻炒均匀。
STEP 4 OF 9
加土豆和调味料
USES
薯仔, boiled, mashed (150 gram)·意大利综合香草 (1 teaspoon)·辣椒碎 (1 teaspoon)·番茄酱 (3 tablespoon)·黑胡椒, to taste (0 as needed)
YouTubeRajshri Food
Open on YouTube ↗加入粗捣的土豆、黑胡椒、披萨香料、辣椒碎和番茄酱，搅拌均匀。
STEP 5 OF 9
调味晾凉馅料
USES
盐, add after cooling (0 as needed)
YouTubeRajshri Food
Open on YouTube ↗蔬菜晾凉后，加盐拌匀，馅料备用。
STEP 6 OF 9
煎香墨西哥薄饼
USES
墨西哥薄饼 / 玉米饼, warmed lightly (4 slice)·橄榄油, (for braising) brush lightly (0 as needed)
YouTubeRajshri Food
Open on YouTube ↗墨西哥薄饼两面刷上少许橄榄油，煎至出现浅褐色斑点。
STEP 7 OF 9
抹蛋黄酱放生菜
USES
蛋黄酱/沙拉酱, thin layer (0 as needed)·西生菜, whole leaves (0 as needed)
YouTubeRajshri Food
Open on YouTube ↗在热薄饼上薄薄抹一层蛋黄酱，然后铺上一片生菜叶。
STEP 8 OF 9
加馅料和奶酪
USES
芝士碎, grated (0 as needed)
YouTubeRajshri Food
Open on YouTube ↗舀蔬菜馅料放在生菜上，撒上磨碎的奶酪。
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