香蕉合桃蛋糕
Med
呢個香蕉核桃蛋糕濕潤又香口，做法超簡單——唔需要打發，攪勻就可以焗！
香蕉核桃蔓越莓蛋糕，零失败，无需打发，营养又美味 Banana Walnut Cranberry Cake, Super Easy!
影片來源:Dora's Kitchen Dora菜鸟先飞
Cooking Steps
12
STEP 1 OF 12
壓爛香蕉
USES
香蕉, mashed (3 隻)
YouTubeDora's Kitchen Dora菜鸟先飞
Open on YouTube ↗將熟透嘅香蕉去皮，用叉或鑊鏟壓到爛晒。
STEP 2 OF 12
打散雞蛋
USES
雞蛋, room temperature (3 隻)
YouTubeDora's Kitchen Dora菜鸟先飞
Open on YouTube ↗將雞蛋打入碗入面，攪勻至蛋黃蛋白完全混合。
STEP 4 OF 12
加入牛油
USES
無鹽牛油, melted (70 克)
YouTubeDora's Kitchen Dora菜鸟先飞
Open on YouTube ↗倒入已溶嘅牛油，攪勻至完全混合。
STEP 5 OF 12
加入乾料
USES
鹽 (0.25 茶匙)·泡打粉 (1 茶匙)·麵粉, sifted (250 克)
YouTubeDora's Kitchen Dora菜鸟先飞
Open on YouTube ↗加入鹽同發粉，跟住分幾次篩入麵粉。
STEP 8 OF 12
加入果乾核桃
USES
核桃, roughly chopped (60 克)·紅莓乾, roughly chopped (50 克)
YouTubeDora's Kitchen Dora菜鸟先飞
Open on YouTube ↗將蔓越莓同切碎嘅核桃加入麵糊，輕手撈勻。
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